wtorek, 27 listopada 2012

Croutons with eggs... taste of my childhood...

by me.

Delicious and easy! Croutons with eggs!

What do I need to cook then?

2 slices of bread (gluten free)
2 eggs
butter

by me.

by  me.

I knock eggs to the bowl. I warming up the butter in a frying pan, and put on bread. I browning bread on both sides. To make it cripsy.  I break  eggs and put a little salt.

by me.
by me.

When the bread is brown and crispy - pour the egg slices. It is important to pour the egg into the bread, not at him. Then fry an egg and toner on the bread.

by me.
by me.
 Breakfast id ready!!! 

Bon appetit!!! :-)

by me.

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